Archive for: January 2014

Amaretto-Peach French Toast: Entertaining with the Diva of Do Ahead

Amaretto Peach French Toast

Last weekend, I invited guests for Sunday brunch and then wondered what to serve that could be ready quickly after church.   I turned to Perfect Party Food, All the Recipes and Tips You’ll Ever Need for Stress-Free Entertaining,* from the Diva of Do-Ahead Diane Phillips.  Diane is noted for her do-ahead recipes and having taken…
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