Category: Baking with Fruit

Go Bananas on Banana Lover’s Day

Posted: Wednesday, August 27, 2014 in Baking, Baking with Fruit, Breakfast, Dessert
Banana Pancakes

Americans eat more than three billion pounds of bananas a year, adding up to roughly 300 bananas a second. Soft and sweet, rich in potassium and bursting with fiber, it’s no wonder bananas are hailed as a super food! There are nearly 1,000 different kinds of bananas, but very few of them are actually sold…
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Summer Baking With Blueberries

Posted: Thursday, July 3, 2014 in Baking, Baking with Fruit, Healthy Eating, Seasonal Baking

Did you know that blueberries are so phenomenal that an entire month is dedicated to celebrating this super fruit? That’s right – July is National Blueberry Month and we know a thing or two about how to maximize the benefits of this tiny little fruit that packs plenty of power. Native to North America, blueberries…
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Quick Breads

Posted: Wednesday, February 18, 2009 in Baking with Fruit
Banana Nut Bread

  Moist Banana Bread This bread was so easy to make, and very moist. It uses 1 cup mashed bananas, and I used butter rather than shortening because I like the flavor butter gives to my baked goods. Also, the nuts I used were chopped pecans – I toasted them in the oven for a…
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